산업
농식품 기술

Nestled at the epicenter of California’s agricultural heartland, 그레이터 새크라멘토는 innovating across the supply chain, from farming to food processing to food and plant science. 그리고 region’s industry is fueled by an ever-growing pipeline of plant and food scientists from UC Davis—the #1 agricultural sciences university in the U.S.
#1
미국 농업 과학 대학교
2x
U.S. average concentration of biological scientists
1.8x
U.S. average concentration of life scientists
Sources: World University Rankings 2025, JobsEQ
Global leaders in the region








Agri-food tech specialties
- Plant and seed research
- Microbiome and enzyme research
- Alternative and cultivated proteins
- Farm robotics


Expertise across the supply chain
From discovery to distribution, 푸드테크 및 agtech solutions are built in Greater Sacramento for use worldwide. Experts across the industry have clustered in the region, facilitating connections and catalyzing innovation.
농업 투입물
International leaders like Bayer Crop Science, BASF, Novenesis and Syngenta host plant science and biotech research and development operations in Greater Sacramento.
식품 생산
Greater Sacramento is home to renowned producers like FRC, Muller Ranch and Morning Star. The region’s millions of acres of farmland produce billions in agricultural value. Top crops include wine grapes, processed tomatoes, walnuts, almonds and rice.
식품 가공
The region is home to 200+ food processing businesses including industry leaders like Pacific Coast Producers, Nippon Shokken, Blue Diamond Almonds and Sunsweet.
리테일
Two grocery retail leaders, Raley’s and Nugget Markets, have their headquarters in Greater Sacramento, offering companies a direct line to bring their products to market.
미국 최고의 농업 과학 대학인 UC 데이비스의 본거지
UC Davis is among the most published and cited U.S. research universities in agricultural, environmental, food and soil sciences. UC Davis has more than 2,300 acres devoted to agricultural research and teaching. The university is also home to the world’s largest and most productive academic research program in the study of grapes and wine.
#2
for plant and animal sciences in the world
10억 달러
연구 자금 지원
Sources: U.S. News & World Report 2025, QS World University Rankings 2025, UC Davis
UC Davis의 식품 및 농업 역량과 파트너십 기회:
- 특허, 라이선싱 및 기업가 정신을 통한 기술 이전 및 경제 개발
- 농업 생산을 위한 청정 식물 소재 연구 및 생산
- 와인 산업을 위한 병충해 저항성 포도 품종 개발
- 캘리포니아 센트럴 밸리 유제품 업계와 함께 대기질 기준 수립
- 엽채류 재배업체와의 식품 안전 파트너십 개발
- 캘리포니아 종자 산업의 성장 촉진
로버트 몬다비 와인 및 식품 과학 연구소
UC 데이비스의 로버트 몬다비 연구소는 세계 최초의 에너지 및 환경 디자인 리더십(LEED) 플래티넘 인증을 받은 와이너리, 양조장, 식품 및 유제품 가공 시설 등 세계적 수준의 연구 및 교육 시설을 보유하고 있습니다. 이 연구소에는 올리브, 꿀, 수분 및 와인 경제학과 관련된 산업, 연구 및 교육 활동을 촉진하는 세 개의 센터가 있습니다.
추가 푸드테크 및 농업 기술 자산
3월 기금
The March Fund is an early-late stage 푸드테크 venture capital fund headquartered in Greater Sacramento that focuses on transformative biotechnologies, machine intelligence and nutrition product businesses.
식품 및 농업 위원회
GSEC’s Food & Ag Council is comprised of esteemed industry professionals focused on aligning industry assets and resources, providing leadership on policy and initiatives 및 identifying new sources of capital for the industry.
시드 센트럴
Seed Central is a public-private partnership that facilitates communication and research between UC Davis and the seed and ag-biotech industry (including some 100 seed-related companies surrounding the university) to bring science to market faster.
iCAMP
UC Davis’ iCAMP (Integrative Center for Alternative Meat & Protein) is the first center of excellence dedicated to accelerating 의 commercialization of plant, fungal, fermentation and cell-based alternative meat and proteins to address global food security.

Business services
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자세히
